If you’re looking for a sweet treat that is simple to make and absolutely delicious, ricotta cookies might just become your new favorite bake. Belkys from WSVN 7News recently walked viewers through an easy ricotta cookie recipe that delivers soft, pillowy results with minimal effort — perfect for a summer weekend in the kitchen.
Ricotta cookies have long been a staple of Italian-American baking traditions, beloved for their tender crumb and subtle sweetness. The addition of ricotta cheese to the dough gives these cookies a uniquely moist texture that sets them apart from standard sugar cookies. Whether you glaze them with a simple powdered sugar icing or keep them plain, they are crowd-pleasers at any gathering.
The recipe is beginner-friendly, requiring pantry staples like flour, sugar, eggs, butter, and of course, whole-milk ricotta. A touch of vanilla or lemon zest can elevate the flavor profile even further, adding a bright note that pairs beautifully with a cup of coffee or tea. Baking time is short, typically around 12 to 15 minutes at a moderate oven temperature, making them ideal for spontaneous baking sessions.
Home bakers are encouraged to experiment with toppings and mix-ins — from colorful sprinkles and citrus glazes to mini chocolate chips — making this recipe endlessly customizable for holidays, celebrations, or an everyday indulgence. Belkys’ presentation reminded viewers that baking does not have to be intimidating; with the right recipe, even novice bakers can produce bakery-quality results at home.
Whether you are baking for the family, bringing a treat to a summer cookout, or simply treating yourself, these easy ricotta cookies are a guaranteed hit that will have everyone asking for the recipe.
Sources: WSVN 7News / Bite with Belkys. This article was written with the assistance of AI and reviewed for accuracy and editorial standards.
